Student Serves Up Cookies With Granny’s Ashes
NEW YORK, NY - OCTOBER 12: TV Host and Food Reporter Brandi Milloy bakes a variety of sugar cookies made with Crisco® All-Vegetable Shortening to create thicker and light-texture sugar cookies at the Crisco® Bake It Better Bootcamp on October 12, 2017 in New York City. (Photo by Bryan Bedder/Getty Images for Crisco)
A student at the Di Vinci Charter Academy High School in Davis, California brought some homemade cookies to school and passed them around to her fellow students. Then, she let them know that those cookies had a special ingredient: Grandma’s ashes. Right now, police and the school will confirm that a investigation is underway.